What is the certification program of Japanese Food and Ingredient Supporter Stores Overseas?
This program was designed to certify overseas restaurants, bars and retailers which carry Japanese food and beverages as official “Japanese Food Supporters” in order to further promote Japanese agricultural, forestry, fishery and food products around the world.
Ability to promote the appeal of selling and using quality, safe, and trusted Japanese food and ingredients.
Ability to attain quality foods by communicating and sharing information with Japanese food distribution networks.
Ability to use self-promotion mediums including store listings and introductions in “Taste of Japan” on the Ministry of Agriculture, Forestry, and Fisheries Website.