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山里 Yamazato

English
簡体中文
上海市茂名南路58号
021 6415 1111
Mon 11:30 ~ 14:30, 17:30 ~ 22:00
Tue 11:30 ~ 14:30, 17:30 ~ 22:00
Wed 11:30 ~ 14:30, 17:30 ~ 22:00
Thu 11:30 ~ 14:30, 17:30 ~ 22:00
Fri 11:30 ~ 14:30, 17:30 ~ 22:00
Sat 11:30 ~ 14:30, 17:30 ~ 22:00
Sun 11:30 ~ 14:30, 17:30 ~ 22:00
Takes Reservations
Yes
Accepts Credit Cards
Yes

Yamazato is representing Japanese cuisine on the second floor of the prestigious Okura Garden Hotel. In a modern space that boldly fuses glass with the Japanese style of abundant blond wood and bamboo, the kaiseki cuisine that weaves together seasonal ingredients with master craftsmanship and the various delicately flavored Japanese dishes are all popular with Japanese people living in Shanghai as well as local Chinese people.

上海市茂名南路58号
021 6415 1111
周一 11:30 ~ 14:30, 17:30 ~ 22:00
周二 11:30 ~ 14:30, 17:30 ~ 22:00
周三 11:30 ~ 14:30, 17:30 ~ 22:00
周四 11:30 ~ 14:30, 17:30 ~ 22:00
周五 11:30 ~ 14:30, 17:30 ~ 22:00
周六 11:30 ~ 14:30, 17:30 ~ 22:00
周日 11:30 ~ 14:30, 17:30 ~ 22:00
预约
接受信用卡

“山里”是一家日本料理餐厅,位于一家雅致的花园饭店2楼的。店内的装饰大量使用了白木和竹子,同时在日式风格中大胆融合了玻璃装饰,打造出了极其的现代感。时令食材在匠人精湛的手艺之下被烹饪成宴席料理,精心调味成各种日本料理,这些料理都深受中国人以及在上海居住的日本人的喜爱。

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The kaiseki cuisine, made with lots of safe and secure Japanese ingredients, presents a variety of delicate dishes created from seasonal fresh ingredients and master craftsmanship, and allows you to enjoy a multitude of gourmet food. Seasonal ingredients are purchased from such places as Hokkaido, Nagasaki, Kagoshima, and Ehime. The purchased fish changes according to the time of year, giving a sense of the seasons, and the recommended cooking method changes too, so that it may be served as sashimi, baked, boiled, steamed, and so on, depending on the condition or the fatty quality of the ingredients.

Sukiyaki Beef Hotpot is a famous menu item unique to Yamazato in Shanghai. High-quality beef is not grilled but flavored with a specially made sukiyaki sauce and then heated briefly, and it is characterized by how the umami flavor and sweetness seem to melt from the meat through the vegetables, creating a gem that can only be experienced here.

Also popular is the original Personal Chef service, introduced in the spring of 2016, in which the head chef himself cooks in front of customers (reservation required). When taking the reservation, the restaurant will ask such details as the age and gender of the customers, the purpose of the gathering and any personal preferences before discussing the menu. The content of what the chef displays varies to suit the interests of the customers, from dressing a massive chunk of tuna in front of you, to introducing how to prepare soup stock. And you can actually touch the dried bonito or sample different types of soup stock. This Personal Chef option is a great way to explain the rich variety of Japanese tastes, and to convey the ingredients, recipes, ways to eat, and other aspects of Japanese food culture.

宴席料理大量采用放心安全的日本食材,新鲜的食材经过匠人精湛的手艺被烹调成各种美味的料理。您可在此尽情品味色彩丰富的美食。我们采购的食材皆为北海道、长崎、鹿儿岛、爱媛等地出产的新鲜时令食材。根据时期不同所采购的鲜鱼种类也不同,并且我们会根据食材的肉质与脂肪的情况,向您推荐做成生鱼片、烤、煮、蒸等不同的烹饪方法。

上海山里餐厅的特色菜单为“牛肉寿喜煮锅”,十分有名。它的特点是,通过将上等的牛肉不经烤制直接蘸上寿喜酱汁后再快速涮熟,恰当的火候保留了牛肉的鲜美味道,牛肉烤出的的鲜美甘甜肉汁,充分地被蔬菜吸收。这道菜是一道仅在本店才可享用的珍品。

此外,自2016年春季起,我们推出了由厨师长亲自在客人面前烹制的“私人厨师”服务(预约制),也非常热门。预约时,我们将听取客人的年龄、性别、聚会的宗旨、个人喜好等要求后再决定菜单的内容。例如,在您的眼前将巨大的金枪鱼解体,在介绍汤汁的烹调方法时让您实际触摸鲣鱼干,或是让您试饮各种汤汁等等。这种“私人厨师服务”可以为您介绍各种丰富的日本美食、以及食材、烹饪方法、吃法,您可以在这其中好好品味日本的饮食文化。

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Information listed here was acquired at the time of collecting. Menus, contact details, addresses, business hours, location, etc. may be changed without notice due to circumstances of each restaurant/store. Please contact them directly for the latest information.